| Ingredients |
Citrus juice (sudachi, yuzu) (made in Japan), brewed vinegar, mirin, sugars (beet sugar, cane sugar), salt, honkarebushi (dried bonito), kombu seaweed, dried shiitake mushrooms |
| Nutritional Information |
(Per 100g) Energy 67kcal, protein 0.3g, fat 0.1g, carbohydrates 16.5g, equivalent salt content 3.6g |
| Contents |
Category: Seasoning, ponzu sauce, bottle Size:235-365(g,ml) |
| Shelf Life |
1 year (from the manufacturer's production date) |
| Product Name |
Ponzu Sauce |
| Storage Instructions |
Store at room temperature away from direct sunlight. |
| Remarks |
Manufacturer: Nakamura Shoten Co., Ltd. 4-18 Higashikozucho, Tennoji-ku, Osaka, Japan |
|