| Raw materials |
Citrus juice (sudachi, yuzu) (manufactured in Japan), brewed vinegar, mirin, sugars (beet sugar, cane sugar), salt, dried bonito flakes, kelp, dried shiitake mushrooms |
| Nutritional information |
(per 100g) Energy 67kcal, Protein 0.3g, Fat 0.1g, Carbohydrate 16.5g, Salt equivalent 3.6g |
| Contents |
Category: Seasoning, ponzu sauce, bottle Size: 235-365(g,ml) |
| Best before period |
1 year (from manufacturer manufacturing date) |
| Name |
Ponzu |
| How to save |
Please store at room temperature away from direct sunlight. |
| Notes |
Manufacturer: Nakamura Shoten Co., Ltd. 4-18 Higashitakatsu-cho, Tennoji-ku, Osaka-shi |
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