| Ingredients |
Naturally brewed soy sauce (contains wheat and soybeans) (manufactured in Japan), brewed vinegar, mirin, sudachi citrus, yuzu citrus, honkarebushi bonito flakes, kombu kelp, dried shiitake mushrooms |
| Nutrition Facts |
(Per 100g) Energy 61kcal, protein 4.4g, fat 0.1g, carbohydrates 10.8g, equivalent salt content 6.7g |
| Contents |
Category: Seasoning, ponzu, bottle
Size:235-365(g,ml) |
| Shelf Life |
1 year from the manufacturer's production date |
| Product Name |
Ponzu |
| Storage Instructions |
Store at room temperature away from direct sunlight. |
| Notes |
Manufacturer: Nakamura Shoten Co., Ltd.
4-18 Higashikozucho, Tennoji-ku, Osaka City, Osaka |
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![Nakamura Shoten Tanimachi Ponzu Citrus Soy Sauce 250ml Bottles x 12 [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/r3_b100-85-1_2ed8a6f2-5539-46a6-babf-4f6f82ecd6b7_840x.jpg?v=1764732643)
![Nakamura Shoten Tanimachi Ponzu Citrus Soy Sauce 250ml Bottles x 12 [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/r3_b100-85-1_2ed8a6f2-5539-46a6-babf-4f6f82ecd6b7_1920x.jpg?v=1764732643)
