| Ingredients |
Kombu kelp (harvested in Kushiro, Hokkaido and Rishiri, Hokkaido), rice vinegar |
| Nutritional Information |
(Per bag (60g)): Energy 70kcal, Protein 3.9g, Fat 0.5g, Carbohydrates 30.1g, Equivalent salt content 3.2g, Calcium 390mg |
| Contents |
Category: General food, dried food Size: 165 or less (g,ml) |
| Shelf Life |
12 months from the manufacturer's production date |
| Product Name |
Tororo Kombu |
| Storage Instructions |
Store at room temperature away from direct sunlight, high temperatures, and high humidity. |
| Notes |
Distributor: Hokkan Co., Ltd. 7-8-55 Ryutsu Center, Shiroishi-ku, Sapporo, Hokkaido |
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