| Raw materials |
Fried noodles (wheat flour, palm oil, salt), powdered seasonings (salt, sugar, onion, pepper, garlic), seasoning oil (palm oil, chili pepper, garlic, shallot, paprika), sauce (sugar, salt, wheat, soybean, lemongrass, starch) - Anise, sesame oil), fried shallot (shallot, palm oil), chili powder (chili pepper) / seasoning (amino acids, etc.), kansui, flavoring, coloring (vitamin B2), antioxidant (vitamin E), fine silicon dioxide
|
| Nutritional information |
(per 80g) Calories 388kcal, Protein 8.1g, Fat 17.5g, Carbohydrates 49.4g, Salt equivalent 2.1g (Noodles 0.9g Seasoning 1.2g) |
| Contents |
Category: Instant food, bag noodles Size: 165 or less (g,ml) |
| Best before period |
10 months (from the manufacturer's manufacturing date) |
| Name |
Instant Chinese noodles |
| How to save |
Please store at room temperature, away from things with strong odors, high temperatures, high humidity, and direct sunlight. |
| Notes |
Country of origin: Indonesia |
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