| Raw materials |
Semi-solid dressing (manufactured in Japan), starch syrup, high fructose corn syrup, brewed vinegar (brewed vinegar, apple cider vinegar), onion, salt, concentrated lemon juice, spices, onion extract, kelp extract celery extract, parsley/alcohol, seasonings (amino acids, etc.), polysaccharide thickener, pH adjuster, sweetener (licorice), spice extract, (contains wheat, eggs, and apples in part)
|
| Nutritional information |
(per 100g) Energy 481kcal, Protein 1.4g, Fat 44.9g, Carbohydrate 17.8g, Salt equivalent 2.4g |
| Contents |
Category: Seasoning, Tartar Sauce |
| Best before period |
6 months (from the manufacturer's manufacturing date) |
| Name |
Tartar sauce |
| How to save |
Please store at room temperature away from direct sunlight. |
| Notes |
Manufacturer: Yamae Food Industry Co., Ltd.
3445-1 Matsumoto-cho, Miyakonojo City, Miyazaki Prefecture |
|
![Yamae Food Industry Miyazaki Tartar Sauce 180g plastic x 12 pieces [shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/a765-4_840x.jpg?v=1782732409)
![Yamae Food Industry Miyazaki Tartar Sauce 180g plastic x 12 pieces [shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/a765-4_1920x.jpg?v=1782732409)
