| Raw materials |
Beef (produced in Hyogo Prefecture), sautéed onions (onions, edible fats and oils), curry roux, wheat flour, edible fats and oils, sugar, curry powder, whole milk powder, beef extract, high fructose corn syrup, Worcestershire sauce, salt, starch, tomato paste, fermented Mother extract, gala soup, vegetables (garlic, ginger) / seasonings (amino acids, etc.), caramel color, flavoring, acidulant, spice extract, (some of the raw materials include wheat, milk ingredients, beef, soybeans, chicken, pork, and apples)
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| Nutritional information |
(per bag (160g)) Energy 239kcal, protein 9.2g, fat 13.7g, carbohydrate 20.0mg, salt equivalent 2.8g |
| Contents |
Category: General food, curry Size: 170-230(g,ml) |
| Best before period |
24 months (from the manufacturer's manufacturing date) |
| Name |
Curry |
| How to save |
Avoid direct sunlight and store at room temperature. |
| Notes |
Seller: Kobe Haikara Foods Honpo Co., Ltd. 1-3-16 Oji-cho, Nada-ku, Kobe, Hyogo Prefecture |
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