| Ingredients |
Mackerel (Japan), sugar, miso, salt/thickener (guar gum), (contains mackerel and soybeans) |
| Nutrition Facts |
(Per 100g) Energy 165kcal, protein 16.4g, fat 7.3g, carbohydrates 8.3g, equivalent salt content 1.6g |
| Contents |
Category: General food, canned food Size: 165 or less (g, ml) |
| Shelf Life |
36 months from the manufacturer's production date |
| Product Name |
Mackerel Simmered in Miso |
| Storage Instructions |
If any remains after opening, transfer it to another container, refrigerate, and consume as soon as possible. Do not place the can directly over an open flame, as it may burst and cause injury. Please be aware that the mackerel fins may occasionally be hard. Upon opening, the surface may appear white and have a granular, solidified texture. This is due to the use of fresh, fatty ingredients and does not indicate any quality issue. Enjoy with confidence. |
| Remarks |
Importer: Kyokuyo Co., Ltd. 3-3-5 Akasaka, Minato-ku, Tokyo |
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