| Raw materials |
Rice (domestic), rice koji, salt |
| Nutritional information |
(per tablespoon (15ml)) Energy 38.7kcal, protein 0.05g, fat 0g, carbohydrate 7.2mg, salt equivalent 0.3g |
| Contents |
Category: Bottle, bottle
Size: 600-995(g,ml) |
| Best before period |
1 year (from the manufacturer's manufacturing date) |
| Name |
Fermented seasoning |
| How to save |
Please store at room temperature away from direct sunlight |
| Notes |
Manufacturer: Ajiichi Jozo Co., Ltd.
1203 Kamiokutomi, Sayama City, Saitama Prefecture |
|
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