| Ingredients |
Miso (manufactured in Japan), sugar, salt, brewed vinegar, chicken extract, garlic, edible oils and fats, chili pepper, seafood extract / seasonings (amino acids, etc.), thickening polysaccharides, paprika coloring, (contains soybeans and chicken) |
| Nutrition Facts |
(Per 100g) Calories: 27kcal, Protein: 1.2g, Fat: 0.8g, Carbohydrates: 3.7g, Salt equivalent: 2.3g |
| Contents |
Category: General food, seasoning, hot pot soup Size: 600~995 (g, ml) |
| Shelf Life |
12 months from the manufacturer's production date |
| Product Name |
Hot pot soup (straight type) |
| Storage Instructions |
Store at room temperature (Keep in a cool place away from direct sunlight.) |
| Notes |
Manufacturer: Fuji Shoten Co., Ltd. 3-10-24, Rōji, Minami-ku, Fukuoka City |
|