| Ingredients |
Chicken (made in Japan), pork fat, binding agents (crude gelatin, starch), sugars (sugar, maltose), pork collagen, powdered sauce, salt, spices, pork, tomato powder / seasonings (amino acids, etc.), sodium phosphate, smoke flavoring, pH adjuster, flavoring, antioxidant (vitamin C), acidulant, curing agent (sodium nitrite), (contains beef, chicken, pork, and gelatin) |
| Nutrition Facts |
(Per 1 stick (3g)) Energy 14kcal, protein 0.6g, fat 1.1g, carbohydrates 0.4g, sugars 0.4g, dietary fiber 0.0g, equivalent salt content 0.1g |
| Contents |
Category: Snacks, Delicacies & Appetizers, Bag
Size: 165 or less (g, ml) |
| Shelf Life |
7 months from the manufacturer's production date |
| Product Name |
Dry Sausage |
| Storage Instructions |
Store at room temperature away from direct sunlight, high temperatures, and high humidity |
| Notes |
Manufacturer: Yagai Co., Ltd.
8 Tomigandai, Yamagata City, Yamagata Prefecture |
|
![Yagai Oyatsu Calpas Dry Sausage, Juicy Frank Flavor, 3g x 30 Sticks [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/a654-5_840x.jpg?v=1782732410)
![Yagai Oyatsu Calpas Dry Sausage, Juicy Frank Flavor, 3g x 30 Sticks [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/a654-5_1920x.jpg?v=1782732410)
