| Raw materials |
Soy sauce (domestic production), sugar (caster sugar, coarse grain), fermented seasoning, high-fructose corn syrup, protein hydrolyzate, / seasoning (amino acid), alcoholic spirit, caramel color, vitamin B1 |
| Nutritional information |
(per 100ml) Energy 164kcal, Protein 3.1g, Fat 0.0g, Carbohydrate 37.9mg, Salt equivalent 6.1g (estimated value) |
| Contents |
Category: General food, seasoning, Yakiniku sauce, bottle Size: 170-230 (g,ml) |
| Best before period |
12 months (from the manufacturer's manufacturing date) |
| Name |
Sukiyaki sauce (warishita) |
| How to save |
Avoid direct sunlight, high temperature and humidity, and store at room temperature |
| Notes |
Seller: Kinryu Foods Co., Ltd. 1-9-22 Shimohozumi, Ibaraki City, Osaka Prefecture |
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