| Raw materials |
Frozen tofu [round soybeans (not genetically modified)] (manufactured in Japan), seaweed, dried green onions/coagulant, baking soda |
| Nutritional information |
(per bag (15g)) Energy 52kcal, protein 4.2g, fat 1.5g, carbohydrate 5.3g, salt equivalent 2.6g |
| Contents |
Category: Ingredients, Miso Soup Under 165 (g,ml) |
| Best before period |
12 months (from the manufacturer's manufacturing date) |
| Name |
Miso soup ingredients (Koya tofu) |
| How to save |
Avoid direct sunlight, high temperature and humidity, and store at room temperature. |
| Notes |
Manufacturer: Uonoya Co., Ltd. 213-11 Shizuma-cho, Ota City, Shimane Prefecture |
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