| Ingredients |
Freeze-dried tofu [soybeans (non-GMO)] (manufactured in Japan), wakame seaweed, dried green onions / coagulant, baking soda |
| Nutrition Facts |
(Per bag (15g)): Energy 52kcal, protein 4.2g, fat 1.5g, carbohydrates 5.3g, equivalent salt content 2.6g |
| Contents |
Category: Soup toppings, miso soup 165 or less (g, ml) |
| Shelf Life |
12 months from the manufacturer's production date |
| Product Name |
Miso Soup Toppings (Koya Tofu) |
| Storage Instructions |
Store at room temperature away from direct sunlight, high temperatures, and high humidity. |
| Notes |
Manufacturer: Uonoya Co., Ltd. 213-11 Shizuma-cho, Oda City, Shimane Prefecture |
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