| Ingredients |
Fu (wheat flour, wheat protein, shiratamako rice flour), wakame seaweed, dried green onion / antioxidant (vitamin E) |
| Nutrition Facts |
(Per 1 bag (12g)): Energy 41kcal, protein 3.1g, fat 0.6g, carbohydrates 5.7g, equivalent salt content 1.4g |
| Contents |
Category: Toppings, miso soup Size: 165 or less (g, ml) |
| Best By |
12 months from the manufacturer's production date |
| Product Name |
Miso soup toppings (shiratama fu) |
| Storage Instructions |
Store at room temperature, away from direct sunlight, high temperatures, and high humidity. |
| Notes |
Manufacturer: Uonoya Co., Ltd. 213-11 Shizuma-cho, Oda-shi, Shimane, Japan |
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