| Ingredients |
Soybeans (United States or Canada), rice, salt/alcohol, vitamin B2 |
| Nutritional Information |
(Per 100g) Energy 184kcal, protein 10.7g, fat 6.6g, carbohydrates 20.5g, salt equivalent 12.2g, vitamin B2 1.6mg |
| Contents |
Category: Seasonings, Miso Size: 600-995(g,ml) |
| Best By |
12 months from the manufacturer's production date |
| Product Name |
Rice Miso |
| Storage Instructions |
Store away from direct sunlight, high temperatures, and high humidity. |
| Notes |
Manufacturer: Shinshuichi Miso Co., Ltd. 1-8-30 Takashima, Suwa, Nagano, Japan |
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