| Ingredients |
[Seasoned Vegetables] Yuzu peel, boiled bamboo shoots, carrots, shiitake mushrooms, salt, reduced starch syrup, edible vegetable oil, apple vinegar, grated ginger, protein hydrolysate, chicken extract, yeast extract, pepper / seasonings (amino acids), thickener (xanthan gum), flavoring, (contains soybeans, chicken, and apples)
[Glass Noodles] Mung bean starch (manufactured in China), potato starch |
| Nutrition Facts |
(Per serving (70g)): Energy 74kcal, protein 0.7g, fat 0.5g, carbohydrates 17.2g, equivalent salt content 2.2g |
| Contents |
Category: General food product, seasoning Size: 170-230 (g, ml) |
| Shelf Life |
400 days from the manufacturer's production date |
| Product Name |
Japchae seasoning mix |
| Storage Instructions |
Store at room temperature away from direct sunlight, high temperatures, and high humidity. |
| Remarks |
Distributor: Moranbong Co., Ltd. 2-16-1 Harumicho, Fuchu-shi, Tokyo |
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