| Raw materials |
Miso (manufactured in Japan), fermented seasoning, sugars (high-fructose corn syrup, sugar), soy sauce, chicken extract, salt, bonito flakes extract, kelp extract, garlic, chili pepper/seasonings (amino acids, etc.), thickener (xanthan), (contains soybeans, wheat, and chicken) |
| Nutritional information |
(per 100g) Energy 27kcal, Protein 1.4g, Fat 0.4g, Carbohydrate 4.3g, Salt equivalent 2.0g |
| Contents |
Category: General food, seasoning Size: 600-995(g,ml) |
| Best before period |
540 days (from the manufacturer's manufacturing date) |
| Name |
Pot soup (straight type) |
| How to save |
Avoid direct sunlight and store at room temperature |
| Notes |
Seller: Moranbon Co., Ltd. 2-16-1 Harumi-cho, Fuchu-shi, Tokyo |
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