| Raw materials |
[Yukke bowl sauce] Soy sauce, sugar, fermented seasoning, sesame oil, sesame seeds, garlic, brewed vinegar, green onion, reduced starch syrup, yeast extract, bonito flakes extract, chili pepper/thickener (xanthan), antioxidant (V.C), acidulant, (partly soybean)・Contains wheat and sesame)
[Korean spicy seasoning] High-fructose liquid sugar, chili pepper, soy sauce, miso, garlic, brewed vinegar, salt, sesame oil, protein hydrolyzate/polysaccharide thickener, (contains soybean, wheat, sesame, and chicken) |
| Nutritional information |
(per bag (20g) of Yukhoedon sauce) Energy 24kcal, protein 1.0g, fat 0.9g, carbohydrates 2.9g, salt equivalent 1.7g < br>(per bag (5g) of Korean spicy seasoning) Energy 6kcal, protein 0.2g, fat 0.1g, carbohydrate 1.2g, salt equivalent 0.2g |
| Contents |
Category: General food, seasoning Size: 165 or less (g,ml) |
| Best before period |
180 days (from the manufacturer's manufacturing date) |
| Name |
Tuna yukke bowl sauce |
| How to save |
Avoid direct sunlight and store at room temperature. |
| Notes |
Seller: Moranbon Co., Ltd. 2-16-1 Harumi-cho, Fuchu-shi, Tokyo |
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