| Raw materials |
[Sauce]
Saccharides (high-fructose corn syrup, sugar), soy sauce, apple pulp, garlic, apple juice, pear puree, fruit chutney, salt, sesame oil, pear juice, onion, lemon juice, protein hydrolyzate, pepper, yeast extract , fermented seasoning/thickener (modified starch, chitansan), antioxidant (V.C), seasoning (nucleic acid), acidulant, sweetener (sucralose), (contains wheat, sesame, soybean, pork, and apple in part)
[Vermicelli]
Sweet potato starch |
| Nutritional information |
(per serving (60g)) Energy 144kcal, protein 1.2g, fat 0.3g, carbohydrate 34.6g, salt equivalent 2.5g |
| Contents |
Category: General food, seasoning
Size: 165 or less (g,ml) |
| Best before period |
300 days (from the manufacturer's manufacturing date) |
| Name |
Bulgogi base |
| How to save |
Avoid direct sunlight, high temperature and humidity, store at room temperature |
| Notes |
Seller: Moranbon Co., Ltd.
2-16-1 Harumi-cho, Fuchu-shi, Tokyo |
|
![Moranbong Korean food vermicelli bulgogi 150g x 10 bags [shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/a579-7-1_219_0dbd0492-0975-4721-90d7-be4420be0960_840x.jpg?v=1764727535)
![Moranbong Korean food vermicelli bulgogi 150g x 10 bags [shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/a579-7-1_219_0dbd0492-0975-4721-90d7-be4420be0960_1920x.jpg?v=1764727535)
