| Raw materials |
Sugar (manufactured in Japan), chili pepper, salt, garlic powder, roasted sesame seeds, ginger powder, fish sauce powder (fish sauce (seafood), salt), shrimp extract powder, vegetable lactic acid bacteria (sterilization)/seasonings (amino acids, etc.), thickener (modified starch), calcium phosphate, (contains shrimp, wheat, sesame, soybeans, fish sauce (seafood)) |
| Nutritional information |
(per pack (80g)) Energy 266kcal, protein 9.4g, fat 7.7g, carbohydrates 42.2g, salt equivalent 16.4g |
| Contents |
Category: General food, seasoning Size: 165 or less (g,ml) |
| Best before period |
300 days (from the manufacturer's manufacturing date) |
| Name |
Kimchi base |
| How to save |
Store at room temperature, avoiding direct sunlight, high temperature and humidity. |
| Notes |
Seller: Moranbon Co., Ltd. 2-16-1 Harumi-cho, Fuchu-shi, Tokyo |
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