| Ingredients |
Skim concentrated milk (manufactured in Japan), edible vegetable oil, wheat flour, sugar, salt, cream, miso, milk-based food product, lobster bouillon, shrimp?, hydrolyzed protein, cheese, napa cabbage extract, pepper, butter / thickening agents (modified starch, xanthan gum), seasonings (amino acids, etc.), emulsifier (contains shrimp, wheat, milk, soy, chicken, and gelatin) |
| Nutritional Information |
(Per serving (88g)): Energy 73 kcal, protein 1.8g, fat 4.2g, carbohydrates 7.1g, equivalent salt content 2.0g |
| Contents |
Category: General food, seasoning, cream stew, stew, seafood Size: 165 or less (g, ml) |
| Shelf Life |
750 days from the manufacturer's production date |
| Product Name |
Cream Stew Sauce (Ready-to-Use Type) |
| Storage Instructions |
Store at room temperature away from direct sunlight |
| Notes |
Distributor: Moranbong Co., Ltd. 2-16-1 Harumicho, Fuchu-shi, Tokyo |
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