| Ingredients |
Sea bream extract (made in Japan), salt, fermented seasoning, edible vegetable oil, sake, sea bream oil, sugar, scallop extract, chicken extract, kelp extract, pepper / seasonings (amino acids, etc.), thickener (xanthan gum), (contains chicken) |
| Nutrition Facts |
(Per serving (214g)): Energy 30kcal, protein 0.4g, fat 2.4g, carbohydrates 1.7g, equivalent salt content 3.4g |
| Contents |
Category: General food, seasoning, hot pot soup base, ready-to-use, sea bream, stock
Size: 600~995(g,ml) |
| Shelf Life |
360 days from the manufacturer's production date |
| Product Name |
Hot Pot Soup Base (Ready-to-Use Type) |
| Storage Instructions |
Store at room temperature away from direct sunlight, high temperatures, and high humidity. |
| Notes |
Distributor: Moranbong Co., Ltd.
2-16-1 Harimicho, Fuchu-shi, Tokyo |
|
![Moranbong Seafood Hot Pot Soup, Kahori, 750g x 10 Bags [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/a579-240-1_b926f7b9-6d3f-439b-8d30-3496949ed331_840x.jpg?v=1786610117)
![Moranbong Seafood Hot Pot Soup, Kahori, 750g x 10 Bags [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/a579-240-1_b926f7b9-6d3f-439b-8d30-3496949ed331_1920x.jpg?v=1786610117)
