| Raw materials |
Edible vegetable oil (domestic production), starch decomposition product, isomerized liquid sugar, grated garlic, seafood extract (seafood), white wine, garlic, skim milk powder, garlic powder, salt, amino acid solution, Fermented seasonings/thickeners (modified starch, xanthan), acidulants, seasonings (amino acids, etc.), antioxidants (V.E), (contains wheat, milk ingredients, soybeans, seafood extracts (seafood)) |
| Nutritional information |
(per pack (50g)) Energy 147kcal, protein 1.6g, fat 10.1g, carbohydrate 12.1g, salt equivalent 1.7g |
| Contents |
Category: General food, seasoning Size: 165 or less (g,ml) |
| Best before period |
210 days (from the manufacturer's manufacturing date) |
| Name |
Anchovy garlic sauce |
| How to save |
Store at room temperature, avoiding direct sunlight, high temperature and humidity. |
| Notes |
Seller: Moranbon Co., Ltd. 2-16-1 Harumi-cho, Fuchu-shi, Tokyo |
|