| Raw materials |
Saccharides (high-fructose corn syrup, sugar), soy sauce, amino acid solution, gochujang, chili pepper, dried garlic, reduced starch syrup, brewed vinegar, garlic, sesame oil, protein hydrolyzate, miso, agar, fermented seasoning ingredients, white wood ear extract/thickener (processed starch, xanthan), seasoning (amino acids, etc.), antioxidant (V.C), paprika color, (contains wheat, sesame, soybean, pork in part)
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| Nutritional information |
(per 100g) Energy 136kcal, Protein 4.8g, Fat 1.8g, Carbohydrate 27.5g, Salt equivalent 5.9g |
| Contents |
Category: General food, seasoning Size: 2 liters (g,ml) |
| Best before period |
180 days (from the manufacturer's manufacturing date) |
| Name |
Manul gochujang spicy sauce |
| How to save |
Avoid direct sunlight and store at room temperature |
| Notes |
Seller: Moranbon Co., Ltd. 2-16-1 Harumi-cho, Fuchu-shi, Tokyo |
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