| Ingredients |
Starch hydrolysate (manufactured in Japan), garlic, salt, edible vegetable oil, seafood extract (seafood), chili pepper, sugar / thickeners (modified starch, polysaccharides), seasonings (amino acids, etc.), acidulant, (contains seafood extract (seafood) and wheat) |
| Nutrition Facts |
(Per 70g) Energy 83kcal, protein 0.9g, fat 3.8g, carbohydrates 11.5g, salt equivalent 4.3g |
| Contents |
Category: General food product, seasoning Size: 165 or less (g,ml) |
| Shelf Life |
240 days from the manufacturer's production date |
| Product Name |
Sauté Sauce |
| Storage Instructions |
Store at room temperature away from direct sunlight |
| Notes |
Distributor: Moranbong Co., Ltd. 2-16-1 Harumicho, Fuchu-shi, Tokyo |
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