| Ingredients |
Soy sauce (manufactured in Japan), garlic, sugar, salt, onion, edible vegetable oil, kelp extract, bonito extract, yeast extract, pepper, fermented seasoning / caramel color, acidulant, antioxidant (vitamin C), (contains soybeans and wheat) |
| Nutritional Information |
(Per 70 g) Calories 71 kcal, protein 2.4 g, fat 1.5 g, carbohydrates 12.3 g, equivalent salt content 5.2 g |
| Contents |
Category: General food, seasoning
Size: 165 or less (g, ml) |
| Shelf Life |
240 days (from the manufacturer's production date) |
| Name |
Sauté sauce |
| Storage Instructions |
Store at room temperature away from direct sunlight |
| Notes |
Distributor: Moranbong Co., Ltd.
2-16-1 Harumicho, Fuchu-shi, Tokyo |
|
![Moranbong Eringi Mushroom Sauté Sauce 70 g x 20 Packets [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/a579-220-1_acc4bff8-2123-4fb7-8b0b-5ed5d17b72a4_840x.jpg?v=1764644160)
![Moranbong Eringi Mushroom Sauté Sauce 70 g x 20 Packets [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/a579-220-1_acc4bff8-2123-4fb7-8b0b-5ed5d17b72a4_1920x.jpg?v=1764644160)
