| Ingredients |
Soy sauce (made in Japan), brewed vinegar, apple vinegar, sesame oil, barley black vinegar, high-fructose corn syrup, flavored edible oil, ginger / acidulant, seasoning (amino acids), thickener (xanthan), (contains soybeans, wheat, apples, and sesame) |
| Nutrition Facts |
(Per 100g) Energy 51kcal, protein 2.0g, fat 2.9g, carbohydrates 3.7g, salt equivalent 4.2g |
| Contents |
Category: General food, seasoning Size: 165 or less (g,ml) |
| Shelf Life |
180 days from the manufacturer's production date |
| Product Name |
Gyoza dipping sauce |
| Storage Instructions |
Store at room temperature away from direct sunlight, high temperatures, and high humidity |
| Remarks |
Distributor: Moranbong Co., Ltd. 2-16-1 Harumicho, Fuchu-shi, Tokyo |
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