| Raw materials |
Fermented seasoning (manufactured in Japan), salt, soy sauce, beef extract, brewed vinegar, sugar, sake, yeast extract, chicken extract, kelp extract, garlic extract/seasonings (amino acids, etc.), antioxidants (V.C), (contains soybeans, wheat, beef, and chicken) |
| Nutritional information |
(per 100g) Energy 79kca, Protein 4.4g, Fat 0.0g, Carbohydrate 13.7g, Salt equivalent 13.4g |
| Contents |
Category: General food, seasoning Size: 165 or less (g,ml) |
| Best before period |
240 days (from the manufacturer's manufacturing date) |
| Name |
Shabu-shabu soup |
| How to save |
Avoid direct sunlight and store at room temperature |
| Notes |
Seller: Moranbon Co., Ltd. 2-16-1 Harumi-cho, Fuchu-shi, Tokyo |
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