| Ingredients |
Miso (manufactured in Japan), fermented seasoning, amino acid seasoning, soy sauce, edible vegetable oil, garlic, salt, dried garlic, soybean powder, processed sake lees, chili pepper, bonito flakes, grilled flying fish extract / seasonings (amino acids, etc.), thickener (xanthan gum), sweetener (sucralose), (contains soybeans and wheat) |
| Nutrition Facts |
(Per 100g) Energy 53kcal, Protein 1.9g, Fat 1.7g, Carbohydrates 7.1g, Salt equivalent 2.0g |
| Contents |
Category: General food, Seasoning
Size: 600-995 (g, ml) |
| Shelf Life |
540 days from the manufacturer's production date |
| Product Name |
Hot Pot Soup Base (Straight Type) |
| Storage Instructions |
Store at room temperature away from direct sunlight |
| Notes |
Distributor: Moranbong Co., Ltd.
2-16-1 Harumicho, Fuchu-shi, Tokyo |
|
![Moranbong Motsunabe Hot Pot Soup Base, Miso Flavor, 750g x 10 Bags [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/a579-19-1_703_18f348a3-d74e-4ccd-9c6e-f8f3f59ddc85_840x.jpg?v=1764727653)
![Moranbong Motsunabe Hot Pot Soup Base, Miso Flavor, 750g x 10 Bags [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/a579-19-1_703_18f348a3-d74e-4ccd-9c6e-f8f3f59ddc85_1920x.jpg?v=1764727653)
