| Ingredients |
Soy sauce (manufactured in Japan), amino acid liquid, sugar, salt, fermented seasoning, bonito extract, yuzu peel, shiitake mushroom extract, bonito flakes, kelp extract / seasonings (amino acids, etc.), thickener (xanthan), flavoring (contains wheat and soybeans) |
| Nutrition Facts |
(Per 100g) Energy: 24kcal, Protein: 1.1g, Fat: 0.0g, Carbohydrates: 3.6g, Salt equivalent: 4.0g |
| Contents |
Category: General food, seasoning Size: 600~995 (g, ml) |
| Shelf Life |
750 days from the manufacturer's production date |
| Product Name |
Hot Pot Soup (straight type) |
| Storage Instructions |
Store at room temperature away from direct sunlight |
| Notes |
Distributor: Moranbong Co., Ltd. 2-16-1 Harumicho, Fuchu-shi, Tokyo |
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