| Ingredients |
[Finishing Sauce] Sugars (glucose-fructose syrup, sugar), tomato ketchup, tomato, salt, white wine, brown roux, beef extract, oils and fats, onion, reduced starch syrup, yeast extract, grape vinegar, pepper, beef bouillon, soy sauce, starch/thickener (modified starch), caramel color, seasoning (amino acids), acidulant, antioxidant (vitamin C), (contains wheat, pork, beef, and soybeans)
[Herb Seasoning Powder] Bread crumbs (manufactured in Japan), wheat flour, salt, wheat (bran, germ), pepper, garlic, powdered soy sauce, oregano, basil/seasoning (amino acids), (contains wheat and soybeans) |
| Nutrition Facts |
[Finishing Sauce] (Per 100 g) Energy 82 kcal, protein 1.2 g, fat 1.9 g, carbohydrates 15.7 g, equivalent salt content 2.2 g
[Herb Seasoning Powder] (Per 100 g) Energy 80 kcal, protein 3.4 g, fat 0.8 g, carbohydrates 14.9 g, equivalent salt content 3.8 g |
| Contents |
Category: General food product, seasoning Size: 165 or less (g, ml) |
| Shelf Life |
180 days (from the manufacturer's production date) |
| Product Name |
Seasoning for sautéing |
| Storage Instructions |
Store at room temperature away from direct sunlight. |
| Remarks |
Distributor: Moranbong Co., Ltd. 2-16-1 Harumicho, Fuchu-shi, Tokyo |
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