| Raw materials |
Soy sauce (domestic production), sugar, fermented seasoning, brewed vinegar, miso, bean sauce, edible vegetable oil, garlic, pepper, chili pepper, ginger, sweet potato, pepper, tochi soy sauce, yeast Kiss/thickener (modified starch), seasoning (amino acids, etc.), emulsifier, antioxidant (V.C), paprika color, acidulant, (contains wheat, sesame, and soybean in part)
|
| Nutritional information |
(per 100g) Energy 80kcal, Protein 2.4g, Fat 2.4g, Carbohydrate 9.9g, Salt equivalent 3.5g |
| Contents |
Category: General food, seasoning Size: 170-230(g,ml) |
| Best before period |
240 days (from the manufacturer's manufacturing date) |
| Name |
Chinese seasoning |
| How to save |
Avoid direct sunlight and store at room temperature |
| Notes |
Seller: Moranbon Co., Ltd. 2-16-1 Harumi-cho, Fuchu-shi, Tokyo |
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