| Ingredients |
Soy sauce (manufactured in Japan), amino acid solution, fermented seasoning, garlic, bonito extract, refined lard, salt, edible vegetable oil, dried garlic, isomerized liquid sugar, fish sauce (seafood), processed soy sauce product, hydrolyzed protein, grilled flying fish extract, chili pepper / seasonings (amino acids, etc.), thickener (xanthan gum), sweetener (sucralose), acidulant, (contains soybeans, wheat, fish (seafood), and pork) |
| Nutrition Information |
(Per 100g) Energy: 30kcal, Protein: 1.6g, Fat: 1.3g, Carbohydrates: 2.5g, Salt equivalent: 2.2g |
| Contents |
Category: General food, Seasoning Size: 600-995(g,ml) |
| Shelf Life |
540 days from the manufacturer's production date |
| Product Name |
Hot Pot Soup (Straight Type) |
| Storage Instructions |
Store at room temperature away from direct sunlight |
| Remarks |
Distributor: Moranbong Co., Ltd. 2-16-1 Harumicho, Fuchu-shi, Tokyo |
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