| Ingredients |
Sugars (high-fructose corn syrup, sugar), soy sauce (made in Japan), gochujang, fermented seasoning, salt, brewed vinegar, sesame oil, roasted sesame seeds, grated garlic, protein hydrolysate, chili pepper, miso, pepper / thickening agents (modified starch, xanthan gum), antioxidant (vitamin C), seasoning (nucleotides), paprika color, (contains wheat, sesame, soybeans, and chicken) |
| Nutritional Information |
(Per 1 pouch (100 g)) Energy 139gkcal, protein 2.3 g, fat 2.2 g, carbohydrates 28.2 g, salt equivalent 5.6 g |
| Contents |
Category: General food, seasoning Size: 165 or less (g, ml) |
| Shelf Life |
240 days from the manufacturer's production date |
| Product Name |
Seasoning for stir-fried dishes |
| Storage Instructions |
Store at room temperature away from direct sunlight |
| Remarks |
Distributor: Moranbong Co., Ltd. 2-16-1 Harumicho, Fuchu-shi, Tokyo |
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