| Ingredients |
Sugars (high-fructose corn syrup, sugar), soy sauce (made in Japan), ginger paste, ginger, salt, ginger powder, fermented seasoning, honey / thickener (xanthan gum), antioxidant (vitamin C), spice extract, (contains soybeans and wheat) |
| Nutritional Information |
(Per 100g) Energy 104kcal, protein 2.0g, fat 0.1g, carbohydrates 25.4g, equivalent salt content 5.4g |
| Contents |
Category: General food product, seasoning Size: 170-230(g,ml) |
| Shelf Life |
240 days from the manufacturer's production date |
| Product Name |
Ginger Pork Sauce |
| Storage Instructions |
Store at room temperature away from direct sunlight, high temperatures, and high humidity. |
| Notes |
Distributor: Moranbong Co., Ltd. 2-16-1 Harumicho, Fuchu-shi, Tokyo |
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