| Raw materials |
Hijiki (domestic) |
| Nutritional information |
(per 100g) Energy 139kcal, Protein 10.6g, Fat 1.3g, Carbohydrate 56.2g, Carbohydrate 12.9g, Dietary fiber 43.3g, Salt equivalent 3.6g, Calcium 1400mg, Iron 55mg |
| Contents |
Category: Dry food, seaweed Size: 165 or less (g,ml) |
| Best before period |
12 months (from the manufacturer's manufacturing date) |
| Name |
Dried hijiki |
| How to save |
Please store at room temperature away from direct sunlight, high temperature and humidity. |
| Notes |
Manufacturer: Yamanaka Foods Co., Ltd. 3745 Muramatsucho, Ise City, Mie Prefecture |
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