| Ingredients |
Dried onions, soy sauce (contains soybeans and wheat), brewed vinegar, sugar, bonito extract, salt, yuzu juice, kelp stock, agar, yeast extract, fermented seasoning (contains wheat) / flavor enhancer (amino acids, etc.), sweetener (stevia), thickener (xanthan gum) |
| Nutrition Facts |
(Per 15 g) Energy 8 kcal, protein 0.1 g, fat 0 g, carbohydrates 1.7 g, equivalent salt content 0.6 g |
| Contents |
Category: Seasoning, Ponzu Size: 370-555 (g, ml) |
| Shelf Life |
6 months from the manufacturer's production date |
| Name |
Seasoned Ponzu |
| Storage Instructions |
Store away from direct sunlight, high temperatures, and high humidity. |
| Remarks |
Manufacturer: Tokushima Sangyo Co., Ltd. 3-1-2 Nagayoshideto, Hirano-ku, Osaka, Osaka, Japan |
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