| Ingredients |
Wheat flour (wheat from Gifu Prefecture), blended dried fish powder (bonito, mackerel), yam powder, potato starch, kelp powder, salt, shiitake mushroom powder/leavening agent (baking soda) |
| Nutrition Facts |
(Per 100g) Calories 362kcal, protein 8.4g, fat 1.7g, carbohydrates 78.2g, equivalent salt content 1.5g |
| Contents |
Category: Okonomiyaki flour, flour |
| Best By |
(From the manufacturer's production date) 1 year |
| Product Name |
Okonomiyaki flour |
| Storage Instructions |
Store at room temperature away from direct sunlight. |
| Notes |
Manufacturer: Sakurai Foods Co., Ltd., 343 Takanosu, Kamono-cho, Minokamo City, Gifu Prefecture |
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![Sakurai Foods Okonomiyaki Flour 400g x 20 Bags [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/r3_a558-21-1_74c8e410-7487-404e-af9b-0a64c2009161_840x.jpg?v=1764727901)
![Sakurai Foods Okonomiyaki Flour 400g x 20 Bags [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/r3_a558-21-1_74c8e410-7487-404e-af9b-0a64c2009161_1920x.jpg?v=1764727901)
