| Raw materials |
|
| Nutritional information |
|
| Contents |
Anpan, cream bread, Tokachi butter Danish, chocolate Danish, blueberry jam bread, Hokkaido milk chocolate cream bread, the croissant, Hokkaido milk cream bread, bar chocolate croissant sweet chocolate, Hokkaido milk Danish |
| Best before period |
(From the manufacturer's manufacturing date) Chocolate croissant 60 days, other 75 days |
| Name |
Sweet bread |
| How to save |
Please store away from direct sunlight, high temperature and humidity. |
| Notes |
Seller: Yeast Kogyo Co., Ltd.
575-12 Sugakari, Kani City, Gifu Prefecture |
|
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