| Raw materials |
Afried noodles (wheat flour (domestic production), vegetable oil, salt), powdered soup with oyster mushrooms (salt, cabbage, sugar, vegetable oil, powdered vegetables, pork extract, spices, shrimp flavored dumplings, seafood extract, soy sauce, protein hydrolyzate, corn, carrot, chicken extract)/processed starch, Seasonings (amino acids, etc.), Ca carbonate, kansui, antioxidants (vitamin E), gardenia pigment, emulsifier, swelling agent, caramel pigment, carotenoid pigment, cellulose, vitamin B1, vitamin B2, (contains eggs, milk ingredients, wheat, shrimp, squid, soybeans, chicken, pork)
|
| Nutritional information |
(per meal (105g)) Energy 452kcal, protein 9.8g, fat 16.4g, carbohydrate 66.3g, salt equivalent 7.1g (noodles/kayak 2.0g, soup 5.1g), vitamin B1 0.43mg, vitamin B2 0.18mg, calcium 181mg
|
| Contents |
Category: Instant food, cup noodles
Size: 165 or less (g,ml) |
| Best before period |
6 months (from the manufacturer's manufacturing date) |
| Name |
Instant cup noodles |
| How to save |
Store at room temperature, avoid places with high temperatures and humidity, strong odors, and direct sunlight |
| Notes |
Manufacturer: Daikoku Foods Co., Ltd.
128 Fujikawa, Tamamura-cho, Saba-gun, Gunma Prefecture |
|
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