| Raw materials |
[Fried noodles] Wheat flour (manufactured in Japan), vegetable oil, salt [Powdered soup with kayako] Cabbage, salt, sesame, sugar, pork extract, spices, vegetable extract, corn, soy sauce, dextrin, seaweed, carrot, chicken extract, yeast extract, sesame oil) /Processed starch, seasonings (amino acids, etc.), calcium carbonate, kansui, acidulant, thickener (guar gum), fine silicon dioxide, antioxidant (vitamin E), fragrance, gardenia pigment, vitamin B2, vitamin B1, (contains wheat, squid, soybeans, chicken, pork, gelatin, and sesame) |
| Nutritional information |
(per meal (100g)) Energy 443kcal, Protein 8.6g, Fat 17.3g, Carbohydrate 63.3g, Salt equivalent 5.6g (Noodles/Kayak 2.0g, Soup 3.6g), Vitamin B1 0.19mg, Vitamin B2 0.17mg, calcium 187mg
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| Contents |
Category: General food, instant food, cup noodles Size: 165 or less (g,ml) |
| Best before period |
6 months (from the manufacturer's manufacturing date) |
| Name |
Instant cup noodles |
| How to save |
Store at room temperature, avoid places with high temperatures and humidity, strong odors, and direct sunlight |
| Notes |
Manufacturer: Daikoku Foods Co., Ltd. 128 Fujikawa, Tamamura-cho, Saba-gun, Gunma Prefecture |
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