| Ingredients |
Wheat flour (manufactured in Japan), onion paste, apple puree, boiled maitake mushrooms, boiled buna-shimeji mushrooms, tomato paste, sugar, edible oils and fats, tomato ketchup, boiled king oyster mushrooms, lard, prepared yeast extract, soy sauce, salt, concentrated pineapple juice, chicken extract, vegetable flavor extract, oyster flavor extract, mushroom flavor extract, protein hydrolysate, carrot extract, port wine, yeast extract, spices / coloring agent (caramel), thickener (modified starch), spice extract, (contains wheat, soybeans, chicken, apples, and gelatin) |
| Nutrition Facts |
(Per 100g) Energy 83kcal, protein 1.7g, fat 3.1g, carbohydrates 12.0g, sodium 576mg, salt equivalent 1.5g |
| Contents |
Category: General food, seasoning, sauce Size: 170~230 (g, ml) |
| Shelf Life |
18 months from the manufacturer's production date |
| Product Name |
Hamburger Steak Sauce |
| Storage Instructions |
Store at room temperature away from direct sunlight. |
| Notes |
Distributor: Heinz Japan, Ltd., 5-20-8 Asakusabashi, Taito-ku, Tokyo |
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