| Raw materials |
Wheat flour (domestic production), salt/vegetable color, gardenia color, red malt color |
| Nutritional information |
(per 100g) Energy 338kcal, Protein 8.8g, Fat 1.6g, Carbohydrate 72.1g, Salt equivalent 4.3g |
| Contents |
Category: General food, noodles, bags, dried noodles Size: 370-555 (g,ml) |
| Best before period |
24 months (from the manufacturer's manufacturing date) |
| Name |
Hiyamugi |
| How to save |
Avoid direct sunlight and store in a cool place. |
| Notes |
Seller: Ishimaru Seimen Co., Ltd. 701 Oka, Konan-cho, Takamatsu City, Kagawa Prefecture |
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