| Raw materials |
Wheat flour (wheat (from Kagawa Prefecture)), salt, starch |
| Nutritional information |
(per 100g of dry noodles) Energy: 344kcal, Protein: 6.9g, Fat: 1.4g, Carbohydrate: 74.5mg, Salt equivalent: 4.6g |
| Contents |
Category: General food, noodles, bags, dried noodles Size: 235-365 (g,ml) |
| Best before period |
18 months (from the manufacturer's manufacturing date) |
| Name |
Udon |
| How to save |
Avoid direct sunlight, high temperature and humidity, and store at room temperature. |
| Notes |
Manufacturer: Ishimaru Seimen Co., Ltd. 701 Oka, Konan-cho, Takamatsu City, Kagawa Prefecture |
|