| Ingredients |
Sugar (manufactured in Thailand or Korea), syrup-packed mandarins, concentrated mandarin juice/sweetener (sorbitol), acidulant, gelling agent (thickening polysaccharides), antioxidant (vitamin C, bayberry extract), flavoring, coloring (carotenoids) |
| Nutrition Facts |
(Per 1 cup (135g)): Energy 81kcal, protein 0.1g, fat 0g, carbohydrates 20.2g, salt equivalent 0.1g |
| Contents |
Category: Confectionery, jelly Size: Up to 165 (g, ml) |
| Shelf Life |
8 months from the manufacturer's production date |
| Product Name |
Fresh confectionery |
| Storage Instructions |
Store at room temperature away from direct sunlight. |
| Remarks |
Manufacturer: Wakayama Sangyo Co., Ltd. 719-1 Mitsuyoura, Noda, Higashine-shi, Yamagata, Japan |
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