| Raw materials |
Sugar (manufactured in Thailand or Korea), processed oils and fats, foods whose main ingredients are milk, etc., milk, almond frosting/sweetener (sorbitol), gelling agent (polysaccharide thickener), acidulant, seasoning (inorganic salts, etc.), sodium caseinate (derived from milk), fragrance, stabilizer (pectin), antioxidant (bayberry extract) |
| Nutritional information |
(per 1 cup (90g)) Energy 66kcal, protein 0.2g, fat 1.3g, carbohydrate 13.8g (sugar 13.1g, dietary fiber 0.7g), salt equivalent 0.1g |
| Contents |
Category: Sweets, Almonds
Size: 165 or less (g,ml) |
| Best before period |
6 months (from the manufacturer's manufacturing date) |
| Name |
Fresh sweets |
| How to save |
Store at room temperature away from direct sunlight. |
| Notes |
Seller: Wakayama Sangyo Co., Ltd.
719-2 Noda Mitsuyaura, Higashine City, Yamagata Prefecture |
|
![Wakayama Sangyo Almond Tofu (90g x 4) x 12 pieces [Shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/a513-68_324_840x.jpg?v=1774345895)
![Wakayama Sangyo Almond Tofu (90g x 4) x 12 pieces [Shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/a513-68_324_1920x.jpg?v=1774345895)
