| Ingredients |
Sugar (made in Thailand or Korea), processed oil and fat product, food product primarily made from milk and dairy ingredients, milk, apricot kernel powder / sweetener (sorbitol), gelling agent (thickening polysaccharides), acidulant, seasoning (inorganic salts, etc.), sodium caseinate (derived from milk), flavoring, stabilizer (pectin), antioxidant (bayberry extract) |
| Nutrition Facts |
(Per 1 cup (90g)): Calories 66kcal, protein 0.2g, fat 1.3g, carbohydrates 13.8g (sugars 13.1g, dietary fiber 0.7g), salt equivalent 0.1g |
| Contents |
Category: Confectionery, almond tofu Size: 165 or less (g, ml) |
| Shelf Life |
6 months from the manufacturer's production date |
| Product Name |
Fresh confectionery |
| Storage Instructions |
Store at room temperature away from direct sunlight. |
| Notes |
Distributor: Wakayama Sangyo Co., Ltd. 719-2 Mitsuyauura, Oaza Noda, Higashine, Yamagata, Japan |
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