| Ingredients |
Sugar (manufactured in Thailand or South Korea), grape juice, sweetener (sorbitol), gelling agent (thickening polysaccharides), acidulant, calcium lactate, pH adjuster, antioxidant (enzymatically modified rutin, vitamin C), flavoring, coloring agents (safflower yellow, gardenia, carotenoids) |
| Nutrition Facts |
(Per 1 cup (68 g)): Energy 48 kcal, protein 0 g, fat 0 g, carbohydrates 12.0 g, salt equivalent 0.04 g |
| Contents |
Category: Confectionery, jelly Size:235-365(g,ml) |
| Shelf Life |
8 months from the manufacturer's production date |
| Product Name |
Fresh confectionery |
| Storage Instructions |
Store at room temperature away from direct sunlight. |
| Notes |
Manufacturer: Wakayama Sangyo Co., Ltd. 1-5-26 Kammachi-Minami, Higashine, Yamagata, Japan |
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