| Ingredients |
Sugar (manufactured in Thailand or South Korea), concentrated grape juice, salt / sweetener (sorbitol), acidulant, gelling agent (thickening polysaccharides), coloring (anthocyanin), flavoring, antioxidant (bayberry extract) |
| Nutrition Facts |
(Per 1 cup (68g)): Energy 44kcal, protein 0g, fat 0g, carbohydrates 11.0g (net carbohydrates 10.8g, dietary fiber 0.2g), salt equivalent 0.1g |
| Contents |
Category: Confectionery, jelly Size:235-365(g,ml) |
| Shelf Life |
8 months from the date of manufacture |
| Product Name |
Fresh confectionery |
| Storage Instructions |
Store at room temperature, away from direct sunlight. |
| Notes |
Manufacturer: Wakayama Sangyo Co., Ltd. 719-2 Mitsuyaura, Oaza Noda, Higashine, Yamagata, Japan |
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