| Ingredients |
Dried shiitake mushrooms (manufactured in China and Japan), soy sauce (contains soybeans and wheat), sugar, mirin / seasoning (amino acids, etc.) |
| Nutrition Facts |
(Per 100 g of product) Energy 137 kcal, protein 3.8 g, fat 0.2 g, carbohydrates 30.0 g, salt equivalent 4.1 g |
| Contents |
Category: Tsukudani, jar Size: 165 or less (g, ml) |
| Shelf Life |
24 months (from the manufacturer's production date) |
| Product Name |
Shiitake Mushroom Tsukudani |
| Storage Instructions |
Store at room temperature away from direct sunlight |
| Notes |
Manufacturer: Isojiman Co., Ltd. 2-9-19 Tomobuchi-cho, Miyakojima-ku, Osaka, Japan |
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