| Raw materials |
Edible vegetable oil (domestic production), soy sauce (contains wheat), kabosu juice, sugar, brewed vinegar, sesame, kabosu peel, salt, egg yolk (contains egg)/acidulant, thickener (modified starch, polysaccharide thickener), seasoning (amino acids, etc.), sweetener (stevia, acesulfame potassium), spice extract |
| Nutritional information |
(per serving (15g)) Energy 56kcal, protein 0.3g, fat 5.2g, carbohydrate 2.0mg |
| Contents |
Category: Seasoning, Dressing Size: 235-365(g,ml) |
| Best before period |
10 months (from the manufacturer's manufacturing date) |
| Name |
Emulsified liquid dressing |
| How to save |
Avoid direct sunlight and store at room temperature |
| Notes |
Seller: Fundokin Soy Sauce Co., Ltd. 501 Usuki, Usuki City, Oita Prefecture |
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