| Ingredients |
Edible vegetable oil (manufactured in Japan), soy sauce (contains wheat), sugar, sesame, brewed vinegar, salt, egg yolk (contains egg), whole egg powder (contains egg)/thickening agents (modified starch, polysaccharides), emulsifier, seasonings (amino acids, etc.), acidulant, flavoring, spice extracts |
| Nutrition Facts |
(Per serving (15g)) Energy 73kcal, protein 0.4g, fat 6.9g, carbohydrates 2.3g, equivalent salt content 0.44g |
| Contents |
Category: Seasonings, dressing Size:235-365(g,ml) |
| Shelf Life |
12 months (from the manufacturer's production date) |
| Product Name |
Emulsified liquid dressing |
| Storage Instructions |
Store at room temperature away from direct sunlight |
| Remarks |
Distributor: Fundokin Shoyu Co., Ltd. 501 Usuki, Usuki City, Oita Prefecture |
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